Embark on a flavour journey straight to the bustling streets of Kolkata with Angus & Oink’s Rub Me – Gosht Bengali Curry Powder, a bold and aromatic seasoning inspired by the rich curry traditions of Bengal. This rub is a celebration of deep, soulful Indian flavours — a perfect balance of warmth, spice, fragrance, and earthy depth that transforms any dish into a vibrant culinary adventure.
Crafted with authentic Bengali spice profiles, this blend delivers the unmistakable notes of turmeric, cumin, coriander, fenugreek, mustard seed, chilli, and aromatic garam masala, perfectly layered to create a complex, mouth-watering finish. Whether you’re cooking tender lamb gosht, chicken thighs, beef short ribs, or roasted vegetables, this seasoning unlocks a world of flavour with just one shake.
Expect a lush golden colour, a warming chilli glow, and that classic Bengali balance of sweet, savoury, and spicy. Perfect for slow-cooked curries, grilled meats, marinades, kebabs, BBQ dishes, or even elevating weekday stir-fries and soups. From curry novices to spice lovers, this rub brings restaurant-quality flavour to your kitchen or smoker with zero effort.
Born from Angus & Oink’s global flavour travels, this jar carries the spirit of Bengal — bold, vibrant, expressive — symbolised by its striking tiger artwork and Kolkata travel stamp. It’s not just a seasoning; it’s a passport to authentic Indian cooking, bottled for everyday use.
Perfect For:
✔ Slow-cooked lamb gosht
✔ Chicken curry or tandoori-style grilling
✔ Beef short ribs & brisket fusion BBQ
✔ Vegetarian dishes (cauliflower, chickpeas, lentils)
✔ Marinades, rubs, finishing flavours
✔ Adding depth to soups, stews, or rice dishes